Baked Ham Cheese Mozzarella Sticks – A Cheesy, Crispy, and Easy Snack
If you’re looking for a quick and delicious appetizer, these Baked Ham Cheese Mozzarella Sticks are the perfect choice. Melty mozzarella wrapped in savory ham, coated with crispy breadcrumbs, and baked until golden – they’re irresistible for parties, game nights, or even as a fun family snack.
Unlike fried versions, this recipe is baked, making it lighter yet still wonderfully crunchy.
Why You’ll Love This Recipe
- Healthier Alternative: Baked, not fried.
- Ready in Minutes: Quick prep and short cooking time.
- Kid-Friendly: Perfect for school snacks or after-school treats.
- Crowd-Pleaser: Everyone loves cheesy finger food.
Ingredients
- 12 mozzarella cheese sticks
- 12 slices of deli ham
- 1 cup breadcrumbs (panko for extra crunch)
- ½ cup grated Parmesan cheese
- 2 large eggs, beaten
- 1 tablespoon milk
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Cooking spray or olive oil
Preparation
Step 1: Preheat and Prepare
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper and lightly spray with cooking spray.
Step 2: Wrap the Cheese
- Wrap each mozzarella stick with a slice of ham.
- Press gently so it stays in place.
Step 3: Coat the Sticks
- In one bowl, mix breadcrumbs, Parmesan, garlic powder, Italian seasoning, salt, and pepper.
- In another bowl, whisk eggs with milk.
- Dip each ham-wrapped mozzarella stick in egg mixture, then roll in breadcrumb mixture.
- For extra crunch, repeat the coating process twice.
Step 4: Bake
- Place coated sticks on the baking sheet.
- Spray lightly with cooking spray for crispiness.
- Bake for 10–12 minutes, flipping halfway, until golden brown and cheese is melted.
Step 5: Serve
- Serve hot with marinara sauce, ranch, or honey mustard for dipping.
Tips for Perfect Baked Ham Cheese Mozzarella Sticks
- Freeze before baking: For best results, freeze coated sticks for 30 minutes before baking to prevent cheese from oozing out too soon.
- Use seasoned breadcrumbs: They add extra flavor without extra work.
- Serve immediately: These are best enjoyed fresh and hot.
Nutrition (Per Stick) (approx.)
- Calories: 140
- Protein: 10g
- Carbohydrates: 8g
- Fat: 8g
FAQ – Baked Ham Cheese Mozzarella Sticks
Q: Can I use turkey or chicken slices instead of ham?
A: Absolutely! They work just as well and are a great lighter alternative.
Q: Can I make them ahead of time?
A: Yes, prepare and freeze them before baking. Just extend baking time by 3–4 minutes.
Q: What dipping sauces go best with these?
A: Marinara, garlic aioli, spicy sriracha mayo, or sweet chili sauce are all delicious options.
